How a Chubears gummy is made.
From fruit syrup to a pectin-set bear in a bottle of 30. The clips below are AI-generated illustrations of the process, not footage from the factory.
The detail, in plain words.
Syrup is preparedFruit flavour, sweetener and nutrients are blended into a warm syrup.
Pour into mouldsThe syrup is poured into bear-shaped moulds.
Set with fruit pectinCitrus fruit pectin sets the gummy. There is no gelatin, so every gummy is vegetarian.
Pack in bottlesGummies are packed 30 to a bottle.
Made in India, in a licensed facilityFSSAI licensed and GMP certified manufacturing. Licence number and certifications are on the Quality page.
The clips on this page are AI-generated illustrations, labelled as such. Real factory footage can replace them at any time.
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